What To Serve With Chicken: 27+ Tasty & Easy Side Dish Recipes! (2024)

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For what to serve with chicken, take a look at this list of easy and delicious side dish recipes that pair well with this classic protein! Whether you like your chicken grilled, baked, seared, or fried, I have all the best side dishes for turning it into an incredible meal. From noodles to vegetables and everything in between, there's something here for everyone!

Recipes That Go With Chicken

Chicken is one of the most used proteins in the world. In fact, it comes in second only to pork with about 44 billion pounds of chicken produced annually in the U.S. alone!

It is partially due to chickens' incredible versatility! It can lend itself to a wide variety of flavors and textures making it an easy choice for dinner any day of the week. The next time you have chicken on the menu, be sure to try out some of these delicious complementary side dishes!

What To Serve With Chicken: 27+ Tasty & Easy Side Dish Recipes! (1)
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  • Recipes That Go With Chicken
  • Sides To Serve With Chicken
  • 1. Yellow Mashed Potatoes
  • 2. Sauteed Green Beans
  • 3. Creamed Spinach
  • 4. Ranch Roasted Potatoes
  • 5. Wedge Salad
  • 6. Steamed Broccoli
  • 7. Velveeta Mac and Cheese
  • 8. Cauliflower Mac and Cheese
  • 9. Boiled Potatoes
  • 10. Creamed Corn
  • 11. Sour Cream Cornbread
  • 12. Air Fryer Asparagus
  • 13. Turmeric Rice
  • 14. Potato Salad
  • 15. Pan Seared Brussel Sprouts
  • 16. Fettuccine Alfredo
  • 17. Refried Black Beans
  • 18. Sweet Potato Fries
  • 19. Breaded Okra
  • 20. Greek Salad
  • 21. Honey Roasted Carrots
  • 22. Southern Coleslaw
  • 23. Roasted Yellow Squash
  • 24. Southern Fried Corn
  • 25. Sauteed Mushrooms and Onions
  • 26. Fried Cabbage
  • 27. Microwave Cauliflower
  • 🍗 Tasty Chicken Recipes
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  • What To Serve With Chicken: Yellow Mashed Potatoes (+27 Tasty Side Dishes)
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  • đź’¬ Reviews

Sides To Serve With Chicken

Most vegetables and starches pair wonderfully with chicken in all of its forms. You can enjoy lighter pairings like broccoli and creamed spinach or go for comfort food with macaroni and cheese or mashed potatoes. No matter what you choose, it will be delicious!

1. Yellow Mashed Potatoes

Yellow potatoes are naturally buttery and make for some incredibly creamy mashed potatoes. All you need is a few simple ingredients and about 25 minutes of time!

Yellow Mashed Potatoes

These yellow mashed potatoes are easy to whip up in a pinch, only use a handful of ingredients, and are incredibly delicious! They make the perfect side dish for any of your favorite meals! Trust me, your entire family will love these creamy and flavorful mashed potatoes!

Check out this recipe

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2. Sauteed Green Beans

Sauteed green beans are a simple vegetable side dish that can be whipped up in just 10 minutes. You don't even have to blanch them!

Sauteed Green Beans

These sauteed green beans are simple, easy, and delicious and make a flavorful, healthy side dish in a snap! This simple recipe requires fresh green beans, but no blanching is required, and you will have perfectly tender-crisp green beans every time! They are perfect for any occasion!

Check out this recipe

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3. Creamed Spinach

Creamed spinach is a classic steakhouse side that pairs wonderfully with grilled chicken. It is rich and creamy, plus you can make it in about 30 minutes!

Steakhouse Creamed Spinach

Steakhouse creamed spinach is one of my all-time favorite sides because it's rich, creamy, and so easy to make! Spinach is coated in a creamy sauce loaded with mozzarella, cream cheese, and Parmesan – it’s perfect for Sunday dinner, date night, or anytime you want an amazing side!

Check out this recipe

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4. Ranch Roasted Potatoes

Everyone knows potatoes and chicken go together in more ways than one. Sure you can go with french fries, but I prefer these roasted potatoes tossed with dry ranch mix. They are crispy on the outside but fluffy on the inside and full of flavor!

Ranch Roasted Potatoes

Ranch roasted potatoes are an effortless 3-ingredient potato side dish that's great for pairing with any main course dinner entree! Russet potatoes are tossed in extra virgin olive oil with some Hidden Valley ranch dry mix, then roasted until they have a golden crispy crust. Even kids will be obsessed with these crispy ranch-roasted potatoes!

Check out this recipe

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5. Wedge Salad

Elevate your salad game by serving a large wedge salad as an appetizer or to accompany your chicken. I make mine with blue cheese dressing, bacon, and tomatoes, though you can certainly play around with your topping choice!

Wedge Salad

A wedge salad is a delicious appetizer or side dish with crisp iceberg lettuce, blue cheese, bacon, and tomatoes! No basic side salad can compare to a huge wedge of fresh lettuce with delicious toppings! Plus, it's super easy to customize with your favorite dressing, cheeses, and veggies!

Check out this recipe

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6. Steamed Broccoli

Steamed broccoli is always a delicious (and nutritious) side dish choice when serving chicken. You can keep it simple with salt & pepper or play with flavors and add some cheese sauce or lemon butter!

Steam Broccoli in the Microwave

Here's how to steam broccoli in the microwave for when you need a tasty vegetable side dish that's ready to serve in a pinch! There is simply no easier cooking method, and it turns out incredibly delicious every time! It's a great go-to recipe to prepare on your busy weeknights with any of your favorite main course dishes!

Check out this recipe

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7. Velveeta Mac and Cheese

This ultra-creamy 20-minute mac and cheese is always a hit with kids. It's also a one-pot recipe, so cleanup is a breeze!

Velveeta Mac and Cheese (Easy Stove Top Recipe)

My easy stove-top Velveeta mac and cheese is a rich and creamy comfort food delight that's irresistibly cheesy! It's a one-pot stovetop side dish that takes practically no effort to make! This family favorite dish is ready to enjoy in less than 20 minutes!

Check out this recipe

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8. Cauliflower Mac and Cheese

This low-carb version of mac and cheese made with cauliflower is just as indulgent and satisfying as the real thing. It is loaded with sausage, 3 kinds of cheese, and crushed pork rinds for added crunch!

Cauliflower Mac and Cheese

Cauliflower mac and cheese can give any macaroni and cheese recipe a run for its money because it's delightfully rich and creamy! Pasta or not, this hearty baked cauliflower mac is pure indulgence! It's just as good (if not better) than any other mac!

Check out this recipe

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9. Boiled Potatoes

It is incredibly easy to make these tender baby potatoes. They are buttery and perfectly seasoned with only a few ingredients!

Boiled Potatoes

These incredibly easy-to-make boiled potatoes combine tender, tasty baby potatoes tossed with melted butter and seasoning staples! The short list of ingredients imparts maximum flavor with a practically effortless cooking method!

Check out this recipe

What To Serve With Chicken: 27+ Tasty & Easy Side Dish Recipes! (10)

10. Creamed Corn

In just 15 minutes you can make some sweet and creamy creamed corn! It pairs well with fried, grilled, or baked chicken, so no matter what's on the menu, creamed corn is a great choice!

Creamed Corn

This creamed corn is a creamy, quick, and simple vegetable side dish that tastes like it took all day to prepare! It is ready to enjoy in only 15 minutes and is a completely beginner-friendly recipe. Plus, it is so irresistibly delicious that your family will be requesting it for every occasion!

Check out this recipe

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11. Sour Cream Cornbread

Any type of cornbread will pair with chicken, but this recipe made with sour cream is extra moist and fluffy! Cornbread can be used to soak up soups or sauces, or you can keep it simple with a pat of butter.

If you don't have sour cream, try my Jiffy cornbread without it!

Sour Cream Cornbread

Sour cream cornbread is a delicious and super moist side dish perfect for sharing with the family on any occasion! Once you make this homemade cornbread with sour cream, you will never want to use a cornbread mix again! The crispy golden edges and soft buttery center in this cornbread will have everyone wanting seconds!

Check out this recipe

What To Serve With Chicken: 27+ Tasty & Easy Side Dish Recipes! (12)

12. Air Fryer Asparagus

You can roast, bake, or saute asparagus but it doesn't get easier than cooking it in the air fryer! This is a great way to get some nutritious green vegetables on the plate with little effort.

Air Fryer Asparagus

This air fryer asparagus is roasted to perfection in just minutes. It's an easy vegetable side dish that the whole family will love! All it takes is some asparagus, extra virgin olive oil, and salt & pepper (for extra flavor, you can add some Parmesan cheese)! Give it a try; it will be your new favorite method for cooking asparagus!

Check out this recipe

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13. Turmeric Rice

Yellow turmeric rice is a great choice if you are cooking with Middle Eastern or Indian flavors. It's fluffy and aromatic, plus it is a good way to introduce some new flavors to your family!

Turmeric Rice

This turmeric rice is a delicious and quick Indian-inspired side dish perfect for any night of the week! This easy, fluffy rice is packed with flavor from turmeric and aromatic seasonings to make an incredible side dish that goes well with any main course! Light, perfectly seasoned, and beautifully golden turmeric rice is a side anyone will enjoy!

Check out this recipe

What To Serve With Chicken: 27+ Tasty & Easy Side Dish Recipes! (14)

14. Potato Salad

Potato salad is an American classic that pairs wonderfully with chicken no matter how you cook it! In my recipe, I use gold or red potatoes with a simple blend of seasonings that gives this potato salad the perfect balance of creamy and tangy.

Potato Salad

This potato salad is a classic side dish recipe that can easily be customized to suit your preferred tastes! Not only is it amazingly easy to prepare, but it is also incredibly addicting! After just one bite, this will become your new favorite potato salad recipe!

Check out this recipe

What To Serve With Chicken: 27+ Tasty & Easy Side Dish Recipes! (15)

15. Pan Seared Brussel Sprouts

You will love these easy pan-seared brussel sprouts for making a nutritious dinner in a snap. They get lightly caramelized and crisp on the outside but stay tender on the inside!

Pan Seared Brussel Sprouts

Pan-seared brussel sprouts are an easy and delicious vegetable side dish that is excellent for any weeknight family dinner! These easy stove top brussel sprouts are caramelized to perfection, giving them a deliciously tender inside and a crunchy outside!All you need is olive oil, salt, pepper, and butter to enhance its slightly sweet and nutty flavor!

Check out this recipe

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16. Fettuccine Alfredo

Chicken fettuccine alfredo is an Italian classic! You can serve it on the side of your chicken or you can slice or dice your chicken and toss it with the pasta and alfredo sauce.

Grilled Chicken Fettuccine Alfredo

An amazingly rich, creamy Grilled Chicken Fettuccine Alfredo dinner combines fettuccine pasta, ridiculously delicious alfredo sauce, and just-grilled chicken breast! This homemade alfredo sauce takes your dinner to a better-than-restaurant quality meal for all of your pasta lovers in the family!

Check out this recipe

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17. Refried Black Beans

Refried beans can be served with whole chicken breast or thighs or you can use them to accompany chicken tacos or enchiladas! It's a restaurant-quality side dish that I often serve with my restaurant-style Mexican rice and homemade tortillas.

Refried Black Beans

These refried black beans are a quick, easy, and healthy side dish to complement any of your favorite Mexican dishes! Regardless of whether you are looking to keep your calories low, eating around dietary restrictions, or just want to enjoy some tasty refried black beans...you will love how flavorful they are! In just 20 minutes, you'll have the most delicious refried beans and will want to make them over and over again!

Check out this recipe

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18. Sweet Potato Fries

Crispy sweet potato fries are a nice alternative to traditional french fries. Don't worry, they are just as tasty in all your favorite dipping sauces!

Air Fryer Frozen Sweet Potato Fries

These air fryer frozen sweet potato fries are a fast and easy way to round out any meal without having to pull out the deep fryer! The air fryer will bring these sweet potato fries to a perfect level of crispiness, with just a dash of salt and pepper. These incredibly tasty sweet potato fries make a great side dish or an extra delicious snack!

Check out this recipe

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19. Breaded Okra

Breaded okra and fried chicken are a match made in heaven. Both are delicious dipped in country gravy or homemade ranch dressing, too!

Air Fryer Frozen Okra

This air fryer frozen okra is a super quick and effortless way of making a tasty vegetable side dish, appetizer, or snack! No need to prepare batter, set up a dredging station, or make a mess with a deep fryer. Just grab your favorite dipping sauce and you're ready to enjoy!

Check out this recipe

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20. Greek Salad

A cool and refreshing Greek salad will pair wonderfully with baked or grilled chicken! The crispy vegetables, salty olives, and feta cheese are coated in a homemade Greek dressing which is incredibly easy to prepare.

Best Greek Salad (Tangy, Tasty & Easy To Make!)

This easy-to-make Greek salad is a wonderful medley of Mediterranean vegetables that makes a perfectly refreshing side salad for any meal! Crisp veggies, salty feta cheese, and a homemade Greek dressing put this salad over the top!

Check out this recipe

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21. Honey Roasted Carrots

Even the kids will get excited about honey-roasted carrots! They are delightfully tender and perfectly sweet, which is a surefire way to get everyone to eat their veggies.

Honey Glazed Carrots

These oven roasted honey glazed carrots are the perfect easy vegetable side dish for any time of the year! They are sweet and fragrant and pair wonderfully with ham or turkey around the holidays. The winning combination of honey, brown sugar, and fresh herbs is what takes these tender honey glazed roasted carrots over the top!

Check out this recipe

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22. Southern Coleslaw

Creamy, crunchy coleslaw is the perfect way to dress up sandwiches and tacos! You only need about 5 minutes, a head of cabbage, mayonnaise, apple cider vinegar, and some seasonings.

Southern Coleslaw

Southern coleslaw is a classic quick and easy side dish with crunchy veggies that are tossed with a flavorful, creamy dressing! It's the perfect addition to sandwiches, tacos, fried fish, and so much more. This Southern coleslaw isn’t just for the summertime—it’s great for anytime you want a quick, delicious side!

Check out this recipe

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23. Roasted Yellow Squash

With a little garlic powder and Parmesan cheese, you can easily make some super-flavorful and perfectly tender yellow squash! You could also try serving your chicken dinner with my creamy yellow squash soup!

Roasted Yellow Squash

This roasted yellow squash is an amazing side dish of fresh yellow summer squash with garlic powder and Parmesan cheese! Crookneck or straight-neck yellow squash is sliced and then roasted until tender and delicious! You’ll wonder why you ever made squash any other way!

Check out this recipe

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24. Southern Fried Corn

Not only is Southern fried corn easy to make, but it is buttery and filled with bacon! Also, you can totally use canned corn to cut down on prep time.

Southern Fried Corn

Southern fried corn is a delicious side dish you can whip up with only a few simple ingredients and it is chock-full of flavor! This is one of those quick recipes you are going to want to have in your arsenal for easy weeknight dinners!

Check out this recipe

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25. Sauteed Mushrooms and Onions

Sauteed mushrooms & onions are a versatile side that can be eaten on their own, used to top off a grilled chicken breast, or mixed into rice or pasta. It's a great quick way to add some savory flavor to any meal!

Sauteed Mushrooms and Onions

Sauteed mushrooms and onions are the perfect balance of semi-sweet, tangy, salty, and earthy flavors! They're also super easy to make which makes them a fantastic side dish for any meal! Your sauteed mushrooms and onions are sure to be a new family favorite that you'll love sharing!

Check out this recipe

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26. Fried Cabbage

Pan-fried cabbage is a classic Southern side dish that is surprisingly full of flavor for how simple it is! The cabbage becomes tender and buttery which makes a wonderful contrast to the salty chunks of bacon.

Fried Cabbage

Fried cabbage with bacon is more than just a side dish, it’s a savory Southern classic that will turn cabbage haters into cabbage lovers! It can even be a satisfying main course your family will love! This quick and simple cabbage recipe is perfect for when you're craving comfort food like grandma used to make!

Check out this recipe

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27. Microwave Cauliflower

You can quickly make perfectly fork-tender cauliflower in your microwave! You can dress it up with seasonings or cheese, or enjoy it with a simple dash of salt & pepper.

Microwave Cauliflower

Perfect, tasty, and tender microwave cauliflower is the best way to steam your fresh cauliflower any night of the week! This no-fuss method takes just minutes to serve up delightfully tender-crisp cauliflower as a side to any family meal!

Check out this recipe

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I hope my recipe ideas has helped you decide what to serve with chicken for lunch or dinner! Let me know which side dishes you chose in the comments below!

>>>>See all of my recipes here<<<<

🍗 Tasty Chicken Recipes

  • Air Fryer Whole Chicken - A whole bone-in chicken with crispy skin and juicy meat in half the time!
  • Chicken Schnitzel - These crispy chicken cutlets are always a hit for lunch or dinner!
  • Grilled Chicken Tenders - Less guilt than regular fried tenders but just as tasty!
  • Baked Chicken Wings - All you need is your favorite wing dry rub or wing sauce!
  • Million Dollar Baked Chicken Breast - A juicy chicken breast covered in three types of cheese and bacon!
  • Mushroom Swiss Chicken - Melted swiss cheese and sauteed mushrooms are always a great topping for chicken breast!

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What To Serve With Chicken: Yellow Mashed Potatoes (+27 Tasty Side Dishes)

For what to serve with chicken, take a look at this list of easy and delicious side dish recipes that pair well with this classic protein! Whether you like your chicken grilled, baked, seared, or fried, I have all the best side dishes for turning it into an incredible meal. From noodles to vegetables and everything in between, there's something here for everyone!

Author | Angela

Servings: 5 servings

Calories: 545kcal

Prep 5 minutes minutes

Cooking 20 minutes minutes

Total Time 25 minutes minutes

Pin Recipe

Ingredients

  • 2 lbs yellow potatoes (washed and quartered)
  • 2 tablespoon salt (to taste)
  • 1½ cups heavy cream
  • ½ cup butter (cut into 1 tablespoon pats, use in 3 portions - 3 tablespoons, 3 tablespoons, and 2 tablespoons)

Help Us Out!If you love a recipe, be sure to come back and share your ratings. This helps future users, and allows me to continue sharing free recipes! Angela

Instructions

  • In a large pot, add in your quartered potatoes and cover them with 1 to 2 inches of cold water and then season generously with salt.

  • Bring the water to a boil and cook the potatoes until they can easily be pierced with a fork, about 20-25 minutes. Once cooked, drain the potatoes.

  • Add your heavy cream to a small saucepan and bring it to a boil (*see note).

  • Meanwhile, while you are waiting for your cream to boil, press your potatoes through a potato ricer (*see note).

  • Immediately add in â…“ portion of the hot heavy cream and the first 3 tablespoons of butter and mix it into the potatoes. Repeat this process 2 more times with the remaining heavy cream, mixing until the butter is melted and everything is well incorporated.

  • Taste your potatoes and add salt as needed. Top with freshly ground black pepper and serve immediately.

Video

Notes

  • Peeling your potatoes is optional, but they are much easier to run through your ricer if peeled.
  • Use 1 tablespoon of salt in your water per each 1 pound of potatoes being boiled for any mashed potatoes recipe to add flavor.
  • For more information on how to quickly scald your cream, check out my post about scalding milk for mashed potatoes!
  • Never put potatoes into a food processor or blender, as it is too rough and will make your mashed potatoes gluey and gummy.
  • To store: Once completely cool, keep your potatoes in a sealed container in the fridge for up to 4 days.
  • To freeze: Freeze your potatoes in single-size portions for up to 2 months. Check out my guide on freezing mashed potatoes.
  • To reheat: Reheat your mashed potatoes on the stovetop over low heat. For more tips and tricks, take a look at my article on the best methods for reheating mashed potatoes.

Nutrition

Calories: 545kcal (27%) | Carbohydrates: 34g (11%) | Protein: 6g (12%) | Fat: 44g (68%) | Saturated Fat: 28g (175%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 129mg (43%) | Sodium: 641mg (28%) | Potassium: 837mg (24%) | Fiber: 4g (17%) | Sugar: 4g (4%) | Vitamin A: 1620IU (32%) | Vitamin C: 36mg (44%) | Calcium: 75mg (8%) | Iron: 1mg (6%)

Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!

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Course Side Dish

Cuisine American

What To Serve With Chicken: 27+ Tasty & Easy Side Dish Recipes! (30)

Angela @ BakeItWithLove.com

Angela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma's kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love!

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