Here is my collection of No Onion No Garlic Recipes which are easy and quick to make. Even though it is without onion and garlic, they are tasty and delicious.
Come Festivals in India and we love to make food which is without Onion or Garlic. The food generally is offered to the Deity as Naivedyam or prasad and hence onion and garlic are forbidden.
Apart from this, there are various reasons to consume no onion no garlic food. Some might be allergic and some have different reasons like people following a particular diet etc. I am not going into details of this but whatever your reason, if you are searching for No Onion or No Garlic recipes, here is my complete collection.
I have come from a family where onion and garlic are not used in our cooking. It is being followed for generations and we do not consume it. So making food without onion and garlic comes naturally to me.
I have made so many dishes with it and served at parties or get-togethers. Believe me, not even one hardcore onion and garlic fan could find the difference. I use to tell them only after they finished eating and they use to be shocked.
I am not saying Onion and garlic are bad for your health. No, they are good and beneficial in their own ways. I have many onion and garlic recipes also on my blog, but today this post is all about recipes without onion and garlic.
As said the complete collection of No Onion No Garlic recipes can be accessible here. However Sharing some Individual links below.
Starters/Snacks
Farali Raw Banana Kebab (Pan-Fried)
Farali Raw Banana Kebab or Upvas ke cutlet or Kacche kele ki tikki is a pan-fried healthy and gluten-free patty made using raw banana, potato and flour.
Check out this recipe
Dhuska (Fried, Appe Pan, Pancake Method)
Dhuska is a popular Vegan and Gluten-Free snack made using rice and chana dal from the state of Jharkhand, India.
Check out this recipe
Recipe of Farali Aloo Sabudana Papad ( Potato Sago Papadum)
Farali Aloo Sabudana Papad or Potato Sago Papadum are easy 5 ingredients papadams perfect for everyday food or for your fasting/Vrat/or Upvas days.
Check out this recipe
Sun-Dried Potato Chips (Potato Wafers)
Sun-Dried Potato Chips is an easy summer special snack that is made using potatoes in many Indian households every year.
Check out this recipe
Baked Handvo (Rice, Lentils & Vegetables Savory Gluten Free Snack)
Baked Handvo is a Savory and nutritious, gluten free Snack or Savory cake or Muffins made using Rice, Lentils and Vegetables. It is also a healthy toddler snack or a finger food.
Check out this recipe
Nutty Spinach , Potato & Paneer Balls
This Nutty Spinach, Poato & Paneer Balls have the melt in the mouth texture and is perfect as a side, evening snack or for kids lunchboxes.
Check out this recipe
Crispy Baked French Fries or Oven Chips (Turnip, Sweet Potato, Carrot & Potato)
Crispy Baked French Fries or Oven chips are a guilt-free snack or a side which are baked in the oven until crisp with just a teaspoon of oil.
Check out this recipe
Farali Kuttu aur Singhara ka Dhokla (Steamed GF Savory Cake)
Farali Kuttu aur Singhara ka Dhokla is a quick, easy, and Instant steamed savory, gluten-free snack or a full meal enjoyed during fasting or vrat days and can be done in around 30 minutes including the wait time.
Check out this recipe
Foxtail Millet Dhokla
Foxtail Millet Dhokla is an easy and healthy steamed breakfast or a snack recipe that is made using millet and split black gram.
Check out this recipe
and more ……
Puri/Paratha/Pancakes
Moong Dal Chilla | Cheela (Savory Yellow & Green Moong Dal Crepes)
Moong Dal Chilla is a nutritious, healthy and flourless savory crepes from North of India generally enjoyed as breakfast or snacks.
Check out this recipe
Methi Puri (Poori) | Fresh Fenugreek leaves Puri
This perfectly puffed up Methi puri (poori) aka Fresh Fenugreek leaves fried bread are loaded with protein rich Methi and is a perfect travel food.
Check out this recipe
Easy Mooli Paratha (Radish | Daikon Flatbread)
Easy Mooli Paratha is a healthy & delicious unleavened flatbread made using whole wheat flour and stuffed with Mooli, i..e Radish or Daikon.
Check out this recipe
Sprouted Moong chila ( Savory Pancake )
Sprouted Moong Chila or Pancake is a healthy and diabetic friendly breakfast or lunch for grownups and nutritious meal or a finger food for kids.
Check out this recipe
Cabbage Paratha | Easy Lunch Box Recipe
Cabbage Paratha is an easy paratha recipe which can be enjoyed for any of the meals and are one of the best food to pack in your kids or office Lunch Box.
Check out this recipe
Chilka Roti (Lentil & Rice Crepes)
Chilka Roti is a popular breakfast recipe, made using Rice and Chana dal. A perfect balance of carbs and proteins.
Check out this recipe
Easy Malvani Amboli Recipe
Malvani Amboli is a vegan and gluten free Maharashtrian Breakfast or a snack recipe which can be enjoyed with chutney or some spicy curry.
Check out this recipe
Puran Poli (Sweet Lentils Flatbread)
Puran Poli is a delicious sweet Lentils Flatbread from the state of Maharashtra made during special occasions like Holi, Gudi Padwa etc.
Check out this recipe
Rajasthani Dal Baati Churma (In oven & Pressure Cooker)
Rajasthani Dal Baati churma is a traditional delicacy from the state of Rajasthan and one of the most popular meals consisting of lentils, Whole Wheat bread/rolls & Churma a sweet.
Check out this recipe
Missi Puri | Besan Ki Masala Puri
Missi Puri or Besan Ki Masala Puri is a North Indian style Puri made using a combination of wheat flour, gram flour (Besan) and a few spices.
Check out this recipe
Gul Poli | Tilgul Poli | Jaggery and Sesame seeds stuffed Indian flatbread
Gul poli or Tilgul poli is a sweet flatbread stuffed with sesame seeds, poppy seeds and jaggery and is traditionally made for Makar Sankranti festival.
Check out this recipe
Farali Singhara Paratha (Gluten Free)
Farali Singhara Paratha is a gluten free flatbread made without any leavening agents and is generally consumed during fasting/vrat.
Check out this recipe
Stuffed Bajra Paratha |Pearl Millet Flatbread (#BreadBakers)
Stuffed Bajra Paratha aka Stuffed Pearl Millet Flatbread is a winter special, gluten free flatbread made using Bajra Flour and stuffed with potato.
Check out this recipe
Paneer Paratha | Indian Cheese Stuffed Flatbread
Paneer Paratha is a popular breakfast food made using Paneer, aka Indian cheese. They are a healthy toddler food as well as good for lunch boxes.
Check out this recipe
Buckwheat Sweet Potato Pancakes
Buckwheat Sweet Potato Pancakes are 3 ingredients Gluten-Free farali pancakes made without any leavening agent and are perfect for breakfast or lunch.
Check out this recipe
Celery and Kale Paratha
Celery and Kale Paratha is a healthy and delicious flatbread made using the fibrous stalks of celery and nutrient-rich kale.
Check out this recipe
Zucchini and Squash Blossom Pancakes
Zucchini and Squash Blossom Pancakes are easy protein-rich pancakes made using zucchini and squash blossoms, perfect for breakfast or lunch.
Check out this recipe
and more ……
Curries/Gravies/Dry Veggies
Khatta Meetha Kaddu (Sweet and Sour Pumpkin)
Khatta Meetha Kaddu is a Sweet and Sour Pumpkin, no onion no garlic recipe made using pumpkin and a few spices. IT is a typical recipe from the state of Uttar Pradesh and Rajasthan.
Check out this recipe
Mangodi Ki Kadhi
Mangodi Ki Kadhi is Rajasthani or a Marwadi kadhi, or a soup made using dried moong dal nuggets, yogurt, gram flour, and a few spices.
Check out this recipe
No Onion No Garlic Baingan Bharta
No Onion No Garlic Baingan Bharta is a dry stir-fry made by roasting eggplant and adding a few spices. It is the UP or the North Indian style of making mashed smoky Eggplant without onion.
Check out this recipe
Ankurit Methi Dana Sabji (Sprouted Fenugreek Seeds Vegetable)
Ankurit Methi Dana Sabji is a healthy and diabetic-friendly no onion no garlic dry sabzi or a vegetable made using sprouted Fenugreek Seeds.
Check out this recipe
Zucchini Tomato Dal (Instant Pot & Pressure Cooker)
Zucchini Tomato Dal is a one-pot protein-rich lentil curry or dal made using Zucchini or Courgette and Split Pigeon Pea.
Check out this recipe
Easy Vegetable Korma (No Onion No Garlic)
Easy Vegetable Korma without onion and garlic is a rich and creamy curry, made with a mix of vegetables and goes well with flatbreads or rice.
Check out this recipe
Matar Paneer (No Onion No Garlic)
This No onion No garlic version of, Matar Paneer or Green Peas with Indian Cheese is a quick and easy main course recipe and is generally paried with Naan.
Check out this recipe
Kale Toor Dal | Kale & Yellow Split pigeon pea Dal (Soup)
Kale Toor Dal is a healthy, comforting dal that can be enjoyed as is like a soup on cold days or goes well with roti or rice.
Check out this recipe
Gajar Aloo Matar Sabji (No Onion No Garlic)
Gajar Aloo Matar is a simple everyday, quick, vegan, no onion, no garlic dry sabji(Vegetable), which goes as a side with roti or rice.
Check out this recipe
Mangodi Aloo ki Sabji (Dried Moong Dal Nuggets & Potato Curry)
Mangodi Aloo ki Sabji is a lip-smacking sabji made using dried Moong Dal nuggets, potato and a few spices. This sabzi goes well with Jeera rice and missi roti.
Check out this recipe
Gobi Aloo Matar ki Sabzi | Cauliflower, Potato, & Peas Dry Vegetable
Gobi Aloo Matar ki Sabzi is a simple and quick everyday sabzi or a dry vegetable made using simple everyday ingredients and goes well with roti or dal rice.
Check out this recipe
Palak ka kaapa – Spinach gravy from Uttarakhand, India
Palak ka kaapa is an easy and nutritious Spinach gravy from the state of Uttarakhand. It is a no onion no garlic gravy and can be enjoyed with Roti or Rice.
Check out this recipe
Dudhi Kofta Curry
Dudhi kofta curry is a simple and delicious every day curry without onion and garlic and in curd based gravy to be enjoyed with rotis or rice.
Check out this recipe
Matar Makhana Sabji | Green Peas Fox nut Curry
Matar Makhana Sabji is a simple and delicious No Onion No Garlic curry made using the simple ingredients available in your pantry.
Check out this recipe
Whole Green Moong Dal (Pressure Cooker and Instant Pot method)
Whole Green Moong Dal or Sabut Moong Dal is a nutritious, healthy and comforting dal made with whole green mung beans, tomato and a few spices. This quick and easy dal can be made in a pressure cooker and Instant pot.
Check out this recipe
Mizoram’s Panch Phoran Tarkari
Mizoram’s Panch Phoran Tarkari is a quick and easy no onion no garlic, flavorful and delicious mixed vegetable’s made using the 5 spices aka Panch Phoran.
Check out this recipe
Sana Thongba|Manipuri Paneer curry
Sana Thongba means Paneer Curry is a pure Manipuri dish which is simple and quick to make using very minimal ingredients.
Check out this recipe
Dahi Wale Baingan | Eggplant in Yogurt Sauce
Dahi wale Baingan is a yummy, tangy and and easy eggplant recipe made using a few spices available in your kitchen and can be assembled in 20-30 minutes.
Check out this recipe
Maharashtrian Katachi Amti (Vegan Curry)
Katachi Amti is a traditional Maharashtrian style thin, spicy, tangy and slightly sweet dal or curry made using the stock of Chana Dal.
Check out this recipe
Mathura Ke Dubki wale Aloo (Aloo Saag/Sabji)
Aloo saag/sabji or Mathura Ke Dubki wale Aloo is a simple yet flavourful, tasty and spicy no onion no garlic vegan curry made using potatoes.
Check out this recipe
Gujarati Karela Bateta Nu Shaak
Gujarati Karela Bateta Nu Shaak has a medley of flavours. Slight bitterness from Karela, sweetness from Sugar , and crunch from the cashews.
Check out this recipe
Besan Shimla Mirch
Besan Shimla Mirch is a quick and easy, no-onion no-garlic stir fry recipe made using gluten-free besan or gram flour and Simla Mirch or capsicum.
Hari Mirchi ke Tipore
Hari Mirchi ke Tipore is a quick and easy Rajasthani sabji or an Instant pickle made using green chilie and stays good for a couple of days.
Check out this recipe
and more ……
Rice & Grain Dishes
Jowar Moong Dal Khichdi (Instant Pot & Pressure cooker method)
Jowar Moong Dal Khichdi is a nutrient-dense, filling and comforting khichdi or a one-pot meal made using Jowar or Sorghum and split moong dal.
Check out this recipe
One-Pot Vegetable Mangodi Tahiri
One-Pot Vegetable Mangodi Tahiri is a no onion, no garlic pulao/pilaf made using Mangodi/Dal Vadi, Vegetables and a few spices.
Check out this recipe
Simple Vegetable Biryani (No onion No Garlic)
This Simple Vegetable Biryani is a no onion no garlic, quick and easy to make and is easily done with the ingredients available in your kitchen.
Check out this recipe
Maharashtrian Tendli Bhaat | Ivy Gourd Rice (No Onion No Garlic)
Maharashtrian Tendli bhaat is a traditional no onion no garlic masale bhaat or a one pot meal, typically made during gatherings or special occasions.
Check out this recipe
Puliyodharai |Tamarind Rice
A tangy rice dish made with a mix of masalas infused with the flavor of tamarind pulp to get the perfect Iyengar Style Puliyodharai aka Tamarind rice.
Check out this recipe
Kashmiri Pulao – with fresh fruits and nuts
Kashmiri Pulao is an easy and delicious, aromatic and fragrant rice preparation, where rice is cooked in milk and water and topped with nuts and fruits.
Check out this recipe
Samak Rice Khichdi | Vrat ke Chawal | Farali Khichdi
Samak Rice Khichdi or Vrat ke Chawal or Farali Khichdi is quick and easy vrat or fasting recipes, which is gluten free and a healthy replacement of rice.
Check out this recipe
Bajra and Split Green Moong Dal Khichdi
Bajra and Split Green Moong Dal Khichdi is a healthy and protein rich, winter favourite one-pot meal done on a stove top pressure cooker or an Instant pot.
Check out this recipe
Farali Kuttu ki Khichdi | Buckwheat Khichdi
Farali Kutti ki Khichdi or Buckwheat Khichdi is a protein rich, healthy and gluten free khichdi made using Buckwheat groats.
Check out this recipe
Gehun ki Bikaneri Khichdi | Whole Wheat Khichdi
Gehun ki Bikaneri khichdi is a healthy and a wholesome meal , hailing from North India and is made using whole wheat kernel and Yellow Moong Dal.
Check out this recipe
Daliya and Split Green Moong Dal Khichdi | Broken Wheat & Split Green Lentils Khichdi
Daliya and Split Green Moong Dal Khichdi is a delicious, healthy and a protein rich one pot meal , loaded with vegetables and with the goodness of lentils.
Check out this recipe
Condiments
Homemade Tomato Ketchup without Onion and Garlic
This Homemade Tomato Ketchup without Onion and Garlic or tomato sauce is simple, flavorful, and easy to make and one of the best ways to use your fresh tomatoes.
Check out this recipe
Sweet and Spicy Rhubarb Chutney
Sweet and Spicy Rhubarb Chutney is a lip-smacking condiment prepared from your fresh garden harvest and is bursting with fresh flavors.
Check out this recipe
Kairi ki Launji (Sweet & Sour Mango Chutney)
Kairi ki Launji is a sweet and sour chutney made from unripe mango during summers to be relished as a side with some hot rotis.
Check out this recipe
Farali Peanut Sesame and Curd Chutney
Farali Peanut Sesame and Curd Chutney is a simple, quick protein and fibre-rich chutney perfect for your fasting, vrat or upvas on Navaratri, Ekadashi, Mahashivaratri or any other day.
Check out this recipe
Easy Celery Chutney
Easy Celery Chutney is an Indian Style simple chutney made using Celery Stalks and a few spices. It goes well as a spread and is a perfect condiment with Idli, Dosa or Paratha.
Check out this recipe
Easy Coconut Coriander Chutney
Coconut Coriander Chutney is a simple and easy 10-minute chutney made using fresh coconut and coriander and goes well as a side dish for South Indian Breakfast Recipes.
Check out this recipe
Odia’s Sapuri khatta | Pineapple Sweet & Sour Chutney
Odia’s Sapuri Khatta is a sweet and sour Tounge Tickling chutney made using Pineapple. This chutney can be enjoyed with roti or rice.
Check out this recipe
Amla Dhaniya Chutney | Indian Gooseberry & Coriander Chutney
Amla Dhaniya Chutney is a simple, delicious, tangy, fresh chutney loaded with the goodness of Amla, the Indian GooseBerry.
Check out this recipe
Mint Yogurt Chutney | Pudine aur Dahi ki Chutney
Mint Yogurt Chutney or Pudina dahi chutney is a refreshing, quick and lip smacking chutney that goes well as a spread or as a dip to different snacks and starters.
Check out this recipe
Easy Coconut Coriander Chutney
Coconut Coriander Chutney is a simple and easy 10-minute chutney made using fresh coconut and coriander and goes well as a side dish for South Indian Breakfast Recipes.
Check out this recipe
Thalis
North Indian Vegetarian lunch Thali (No onion No garlic)
Bengali Breakfast Thali
Rajasthani Thali (Indian Regional Thali)
Fasting – Vrat – Farali Thali (Gluten Free Thali)
and many many more…You can get the recipes in an individual section or just find the complete collection of No Onion No Garlic recipes. You can even search for individual posts. If you cannot find any, comment below, it may not be there, or if possible I can add it.
More Collection of recipes can be found here.
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